Wednesday, July 23, 2008


What I do is buy these "steam fried " noodles. Soak them a couple of minutes in water to soften them. I stir fry veggies. Minced garlic, onions, celery, peppers, mushrooms, carrots until soft but still a tad crunchy. Then I add some wasabi powder to soya sauce and some spices as I like. Epicure makes an herb and garlic one that rocks. add it to the veggies... toss in the noodles and mix up. nothing to it. Sometimes I add marinated beef strips to it for protein and it is a complete meal. Otherwise it is starch and veggie all in one.


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